Weekly Features December 18-22


Ribeye  33

Garlic & Herb Marinated, Chargrilled 12-ounce Ribeye, Smoked Blue Cheese & Potato Croquettes, Ratatoullie, Herbed Butter, House Steak Sauce
 

Walleye  28

Pan-seared Walleye, Cajun Style Rice, Smoked Sausage, Green Beans, Saffron, Tomato Buerre Blanc
 

  


This Week's Desserts

Cranberry Cheesecake 6
Graham Crust, Cranberry Cheesecake, Cranberry Sauce, Candied Orange Slices, Whipped Cream

Pumpkin Spice Creme Brulee   6
Pumpkin Custard, Bruleed Vanilla Bean Sugar,  Whipped Cream, Mascarpone Wafer

Sweet Potato Bread Pudding  5
Baked Sweet Potato Custard, Pecans, Caramel Sauce, Whipped Cream

Lava Cake   6
Chocolate Lava Cake, Melba, Whipped Cream